Topolobampo
445 N. Clark St., Chicago, IL 60654
Restaurants
Rick and Deann Bayless opened Topolobampo in 1989, a few years after opening Frontera Grill. The two restaurants were designed to have the same front door, but that would be one of the few things they would share. If Frontera rocks and claps, Topolo slinks. She is the quiet, sleek, classy sister. She's also the more daring one. Topolo's food has always been contemporary, and it becomes more so every year. Now almost 25 years old, our menu is divided not into appetizers and entrees but rather into categories like "soulful," "vibrant," and "luxurious." You can have all of those experiences, or you can choose just one. At Topolo, we don't dictate what kind of experience you have, so long as you have a good one.
What's happening nearby...
Frida Kahlo’s Month in Paris: A Friendship with Mary Reynolds at the Art Institute of Chicago
Mar 29 – Jul 30
Unveiling Frida Kahlo’s work for the first time in the Art Institute galleries, this exhibition focuses on the celebrated Mexican artist’s first and only trip to…
Read more about Frida Kahlo’s Month in Paris: A Friendship with Mary Reynolds at the Art Institute of Chicago
Taste of Chicago (Neighborhood Parks)
Aug 09
Taste of Chicago has been a summer staple for more than 40 years. This year, the annual foodie extravaganza will bring both neighborhood events and the…
Read more about Taste of Chicago (Neighborhood Parks)
Chicago Air and Water Show
Aug 16 – Aug 17
The Chicago Air and Water Show presented by the City of Chicago is the largest free show of its kind in the United States. The show…
Read more about Chicago Air and Water Show
