Bacino's
66 East Wacker Place , Chicago, IL 60601
Restaurants
Bacino’s founder, Dan Bacin, opened the first Bacino’s 30 years ago on Lincoln Avenue in Chicago. Dan’s mission was to be the first to use only the freshest and highest quality ingredients – fresh mozzarella, fresh vegetables, and even making his own pizza sauce from scratch – while other pizzerias relied on canned and processed foods. Needless to say, Bacino’s became a great success.
What's happening nearby...

Frida Kahlo’s Month in Paris: A Friendship with Mary Reynolds at the Art Institute of Chicago
Mar 29 – Jul 30
Unveiling Frida Kahlo’s work for the first time in the Art Institute galleries, this exhibition focuses on the celebrated Mexican artist’s first and only trip to…
Read more about Frida Kahlo’s Month in Paris: A Friendship with Mary Reynolds at the Art Institute of Chicago
Chicago Blues Festival
Millennium Park • Jun 05 – Jun 08
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Ribfest Chicago
Jun 06 – Jun 08
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Read more about Ribfest Chicago